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Celebrate Easter with a delicious buffet in the ambiance of Earl's Lodge. Join us from 10:00 am - 4:00 pm on Sunday, April 17th. Indulge in the culinary expertise Snowbasin has to offer with live stations where your food is freshly made to order. The live stations include eggs benedicts, omelets, crepes and freshly carved meats. Don't forget to save room for dessert!
Reservations are required.
Adult 12+ $79
Youth 5-11 $40
4 and Under Free
Buffet Menu
^ = Dairy Free
* = Gluten Free
Carving Station
Ham^* and Prime Rib^*
Benedicts Station
Classic, Crab and Florentine Benedicts
Egg & Omelet Stations
Your choice of ham, bacon, sausage, pepper, jalapeños, onions, mushrooms, spinach, tomatoes and cheddar cheese.
Crepe Station
Your choice of Nutella, peanut butter, whipped cream, chocolate sauce, caramel sauce, mixed berries. raspberry sauce, peach compote, bananas and orange liqueur.
Cold Food Buffet
Antipasto Platter
Fresh Fruit^*
Charcuterie Platter
Garden Salad^*
Caesar Salad*
Caprese Salad*
Hot Food Buffet
Bacon and Sausage^*
Maple Soy-Glazed Salmon
Mushroom Ravioli with Brown Butter Sage Sauce
Brussel Sprouts with Sweet Soy Glaze
Grilled Asparagus^*
Honey Glazed Carrots^*
Pot Roast with Mashed Potatoes
Breakfast Potatoes^
Kids Buffet Menu
Mini Corn Dog^
Tater Tots
Chicken Tenders^
Scrambled Eggs*
Specialty Drink Menu
Classic Bloody Mary
Blood Orange Mimosa
Mint Julep
Peach Prosecco Punch
Raspberry Whiskey Sour
Cadbury Easter Bunny Shots
*Alcohol service starts at 10:30 am.