Your soon to be new favorite après ski spot conveniently located just inside Earl’s Lodge at the base. Family friendly with incredible gastro-pub style cuisine and a full complement of spirits, wine, and local craft beers. Serving up lunch and après ski 11:30 am - 5: 00 pm Monday - Thursday, 11:30 am - 6:00 pm Fridays, Saturdays, Sundays and holidays, and 8:30 am - 6:00 pm on weekends with a plated brunch to start your morning. Brunch starts Saturday, December 23rd. Plus, live music several times a week. Stay tuned for the music schedule.
Dining Discovery Weekly Cinnabar Experience: Tuesday, January 9th - Tuesday, March 13th Explore your cravings and try a new item every week prepared with precision and culinary passion. Each week one of our award-winning culinary professionals will prepare special menu items as well as take the time to visit the dining room of the Cinnabar to answer questions and talk about the mentions and ingredients used.
January 16th/February 27th - Joys of Beer and Chicken Wings
January 23rd/March 6th - Fresh Pasta!
January 30th - Korean Kimchi and Bulgogi
February 6th/March 13th - Tapas
February 13th - 'Fat Tuesday' Creole Cuisine